Amherst College Global Education Blog
Walking down the aisles of my local supermarket, mask securely fashioned, and hands gloved, I scanned the shelves with concern. I was not looking for what was there, I had already finished the lists from my family and for my grandpa. Instead, I was looking for what was missing. All that the shelves lacked, and continue to lack, hold the
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By Margaret Werner and Rebecca Novick We’ve all heard the arguments supporting the choice to study abroad: cultural immersion, personal growth, meeting new people, learning a language, travel, becoming more independent, challenging yourself, the list goes on. But what happens when you actually arrive in your host community? What is it like living abroad? How can you do so while
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Hi everyone, Thanks for tuning in for my last blog post! Although I’ve been at home for the past month instead of in Copenhagen, I have been continuing with my abroad courses online, including Danish (which has definitely been much less useful outside of Denmark). It has been an adjustment being back at home and living through this unprecedented pandemic.
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As I began my blog, I stated that food is both an ecological and personal act; where environmental and cultural traditions are woven together. The fact remains true for me. As the semester draws to a close, I wanted to pursue a more research-based investigation of the history of food in Denmark to share with you.
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A random email slid across my screen, now a month ago, an email from the Global Footprint Calculator, an email whose message has clung to me, redefined for me the aspect of this pandemic crisis that is not often discussed. It read: “Sustainability will be attained whether by disaster or design.” Today no one celebrates the clearing of polluted skies
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Hello everyone! I’m back with another final blog post about my experiences this semester and how they’ve related to my research for the GEO. I hope you are all safe, well, and coping. Thanks for clicking, and happy reading!- AJ x My junior year abroad has been among the best of my life, but it hasn’t always been an easy
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It’s hard to believe that my study abroad journey is coming to an end. If I had been able to remain in Ecuador for the duration of my semester, I would have just left the Galapagos for my final three weeks in Quito. Even with my new reality of Zoom classes, the time has flown. In this short time,
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Last week, I said a premature goodbye to Denmark and I’m now completing my classes online from my couch, along with the rest of the world. This entry was supposed to be a photo journal about alternative transportation in Copenhagen and I was planning on doing a loop throughout the whole city by taking every form of public transit for
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Greetings from Denver, Colorado! I unfortunately had to return home from my study abroad experience earlier than expected. However, I still have many insights regarding Ecuadorian environmental attitudes that I am eager to share. Throughout my time in San Cristóbal, Galápagos, I was struck by the abundance of signs, murals, and benches that implored me to help conserve the island.
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Goddag! To delve into my topic of alternative transportation a little further this week, I conducted a few interviews: one local expert and two friends who are also study-abroad students in Copenhagen to get a range of perspectives. I’m taking a class called Integrated Climate Change Planning, which focuses on the potential for cities to mitigate carbon emissions, as
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