Category: Malawi

Julia in Malawi, Italy, and India

February 19, 2018 Leave a comment

Hey everyone! My name is Julia Herion-Cruz and I am a junior from Taos, New Mexico. I study Environmental Studies at Amherst and have been involved in La Causa and La Casa Latinx Culture House on campus. This semester I will be studying Food Security issues in Malawi, India, and Italy through an International Honors Program (IHP) called Rethinking Food

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The Office of Global Education at Amherst College provides students with global learning opportunities.

This blog provide a platform for Amherst students to reflect upon their global experiences and tell their stories. Learn more about our blog.

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Our Ecologies of Care

May 21, 2020 Amherst Global Education Leave a comment

Walking down the aisles of my local supermarket, mask securely fashioned, and hands gloved, I scanned the shelves with concern. I was not looking for what was there, I had already finished the lists from my family and for my grandpa. Instead, I was looking for what was missing. All that the shelves lacked, and continue to lack, hold the

Guide to A Sustainable Study Abroad Experience

May 7, 2020 Amherst Global Education Leave a comment

By Margaret Werner and Rebecca Novick We’ve all heard the arguments supporting the choice to study abroad: cultural immersion, personal growth, meeting new people, learning a language, travel, becoming more independent, challenging yourself, the list goes on. But what happens when you actually arrive in your host community? What is it like living abroad? How can you do so while

Guiding Future Students in Sustainability Abroad

May 7, 2020 Amherst Global Education Leave a comment

Hi everyone, Thanks for tuning in for my last blog post! Although I’ve been at home for the past month instead of in Copenhagen, I have been continuing with my abroad courses online, including Danish (which has definitely been much less useful outside of Denmark). It has been an adjustment being back at home and living through this unprecedented pandemic.

Historical and Experiential Analysis of the Sustainability of Danish Food System

April 27, 2020 Amherst Global Education Leave a comment

As I began my blog, I stated that food is both an ecological and personal act; where environmental and cultural traditions are woven together. The fact remains true for me. As the semester draws to a close, I wanted to pursue a more research-based investigation of the history of food in Denmark to share with you.