Food Supplies in the Arctic

Greetings again from the far north! I’m now down to about one month left on Svalbard, so classes are wrapping up and we’re moving into the project and exam period. The sun is shining lots and the snow is still sticking around, but the lack of blooming flora (or basically any flora for that matter) makes it feel like a rather untraditional spring. My last few blog posts have been fairly broad explorations of sustainability here on Svalbard, so the …

Energy and Waste Management in Svalbard

Hi again! I’ve now been in Svalbard for a bit more than 3 months, so I’m just over halfway done with my time here. In the span of the last month there has been a major transition from no sun shining down in Longyearbyen, to now having sun during all hours. The weather is starting to get a bit warmer too, and we’ve had a nice string of completely blue-sky days. Life up North is pretty sweet! However, with all …

Intro: Food Sustainability in the Arctic

2/15/2019 Hi! I’m Olivia, Class of ‘20 and I’m a Geology major from Bend, Oregon. This semester I’m studying at the University Centre in Svalbard (UNIS) on the Norwegian archipelago of Svalbard, which is about halfway between mainland Norway and the North Pole. UNIS is focused exclusively on Arctic studies, and by definition the school cannot teach any courses that are taught on mainland Norway. This basically means that all of the courses incorporate a ton of field work, which …