First Impressions of Seville

People eat at small tables in front of a pink and yellow building

Last semester, when I told people that I would be spending the spring in Sevilla, everyone, from make-up artists at Sephora to old family friends, responded exclusively in superlatives. Before I set foot in Spain, I was prepared to find myself in a city with the best festivals, flamenco, architecture, and Spanish tortilla. A city full of uniquely open and

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Kaiseki Meal: Simple is Best

Anyone who knows me knows I’m chronically indecisive, particularly when it comes to food. I’m the terrible person who, in the middle of making their order at a restaurant, will change their mind and point to something else at the last second after the waitress has already scrawled down my original order. Or worse, I used to tell waiters, “Surprise

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Immersion

Sunlight shining through window onto bed with white linens. Flowers in glass bottles on windowsill.

In addition to academics and access to my major requirements, cultural immersion was one of my top priorities when I planned my semester abroad. I did extensive research and decided the best way to meet and become friends with Australian students was to live on campus, even though most Australian students live at home or in off-campus housing.  In off-campus

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