Amherst College Global Education Blog
Petersburg’s cold air comprises of poetic verses and brush strokes. That’s not quite so apparent when struggling with closing an umbrella while opening up the door to a coffee shop’s warm pastry atmosphere. The efficient cashier raises his eyes as I shrug my wet hoodie from my head and try to order that weird M-something untranslatable-berry–flavored latte on the almost-gone
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During the first three weeks here in Siena, the curriculum was centered around an intensive Italian language course on which we spent three hours a day, usually from 10 am-1 pm. In the afternoons, we’d alternate between viewing Italian films, exploring the city of Siena with our encyclopedic tour guide-cum-teacher Roberto, or having introductory classes to our courses for the
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First Impression Despite its fame as the number one tourist spot in the world, Paris has a much relaxed vibe than I expected. I was born and raised in one of the busiest cities in the world, in which everything has to be automatic, fast, and user-friendly. I had an expectation that most other big cities would be similar, which
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CW: Anxiety On September 1st, 2016, I sat at a long dinner table at Fattoria San Donato, a family run vineyard/”agriturismo” on the rural outskirts of San Gimignano, Italy, rapidly bouncing my leg up and down while playing Titus Andronicus loudly in my head, as I often do when I feel anxious. It was my first dinner with the people
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My name is Darya Bor – Class of 2018, Film & Media Studies major, studying abroad with the Bard-Smolny Program in St. Petersburg. I was born in Minsk, Belarus, grew up in Phoenix, Arizona, and decided to return to my Russian roots for my study abroad experience. At Amherst, I worked in the Mead Art Museum as an Education
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Ciao, readers! My name is Brian, I’m a 2018 Black Studies major from Cape Cod, Massachusetts. This fall, I’ll be studying sustainability at the Siena School for Liberal Arts in Siena, Italy, in the hopes of learning a food anthropology framework to apply to the racialization of American food systems. I’m excited to challenge myself with this journey
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Hello everyone! My name is Ho Yean Choi, class of 2018 double majoring in Political Science and French. This fall I will attend l’Université Paris 1 Pantheon Sorbonne, looking forward to see the differences between discourses and pedagogy in Paris and that of Amherst. As coming to Amherst from Seoul was the first journey of my life, living
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Arriving in Argentina, I was unsure of how my racial identity would affect my experience. I perceived my time abroad as a break from microaggressions: the brief and commonplace daily verbal, behavioral, or environmental slights, whether intentional or unintentional, that communicate hostile, derogatory, or negative racial slights and insults toward marginalized groups, and racism and discrimination more generally. More profoundly
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In less than 30 days, I will touch down on US tarmac. Once again I will walk the streets of Brooklyn, the borough of my birth and upbringing, if only for a few months before completing my final year at Amherst. Time has flown during my undergrad years including this study abroad experience. And yet I’ve spent the majority of
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It’s all come to an end. With finals springing up on me comes the realization that it’s over now. The excitement, the relaxation, the change, the fears – it’s all about to become a thing of the past. A Once upon a time. But this is a good thing. I’ve grown, I’ve learned and I’ve done my best to soak
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