Amherst College Global Education Blog
Within these past few weeks, I have gotten some emails from my Amherst peers about QMUL and study abroad generally. For this post, I wanted to depart from looking at educational equality explicitly and provide some perspective on what studying abroad at QMUL has been like for me in terms of institutional support. Within the first week of my arrival
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Adaptation. A fantastic characteristic to have, as well as an esoteric, indie Nicolas Cage movie. The former being a necessary skill to have when abroad, and the latter being a nice thing to have while abroad. This skill becomes especially important while transitioning between cultures, and particularly between America and Japan. I don’t think that many people expect for grocery
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The overarching feeling I’ve had since my journey to London has been one of regret. Leading up to my departure, I was on campus working and observing the start of the Fall semester at Amherst as an outsider. I didn’t get to share my excitement or disdain for my upcoming classes with my peers or forge any relationships with the
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こびに (Konbini): the convenience store. The holy trinity of Japan: 7-11, Lawson’s, and Family Mart. They’re inescapable, rounding every street corner (sometimes two right across the street from one another) of every city in Japan. Introduced in 1969, they have quickly become a staple of the Japanese diet, serving students, businessmen, and families — all different walks of Japanese life.
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As I am writing my first blog post, I am still in Amherst, surrounded by all the familiar faces and places I’ve come to know, care for, and love in my past two years. I’m just one day away from the beginning of my fall semester and the beginning of my travels to a whole other country for the first
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Hey y’all! My name is Lea and I am from San Antonio, Texas. I am a proud member of the Class of 2021 and a prouder Latinx and Latin American Studies major. This upcoming Fall, I am excited to be studying abroad in London through the IFSA Queen Mary, University of London Partnership. Throughout my time abroad, I am interested
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I’m Cy! I intend to explore the lifestyle and culture surrounding food in Kyoto, Japan. With the intent of going beyond just how delicious the food is, I want to explore the unique methods of cultivation, geographic influences, as well as ancient histories that are integrated into Japanese food customs. Cy’s Posts
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Salut tout le monde, and welcome to my blog! I’m Alice, an international student from the beautiful North East of England, and I’ll be studying in Paris for a year, starting this fall. I’m a French and Russian major in Amherst’s class of 2021, and am focusing on Medieval French Literature and Russian Language this semester. In my spare time
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Bonjour! I’m Margaret, a French & Psychology major and member of the Bicentennial class. I will be spending the fall semester in Paris with Hamilton College in France and am excited to fully immerse myself in French culture & language. As a Global Sustainability Fellow, I will research strategies to combat plastic waste around the globe with a dual focus on
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Hi again! I left Svalbard about two weeks ago, so I am now writing this fourth and final blog post from a hotel in Wyoming, as I make a pilgrimage across the country in a caravan of other geology students from around the US. I’ve been launched back into the readjustment processes of non-Arctic life; however, while driving through Yellowstone
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